This year we made one of our favorites, spaghetti pie. We served it with garlic bread, broccoli topped with cheese and a huge tossed salad. For dessert I made pots de creme. Seriously folks, this dessert is one of the easiest and best desserts ever!! We made homemade whipped cream to go with it ensuring that we met our calorie intake for the week!
http://thepioneerwoman.com/cooking/?s=pots+de+creme&submit=
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